Our Future: Resilience Through Sustainability

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March 19, 2025 – March 20, 2025

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Description:

This leading global event will be held this year under the theme ‘Our Future: Resilience Through Sustainability’. It will take place on 19 – 20 March and gather 400+ stakeholders from over 40 countries, including farmers, industry leaders, policymakers, and sustainability experts who are committed to driving a more resilient and sustainable cocoa supply chain.